DetailsFully smoked to release its natural flavors, Peter’s Market Slab Bacon is the perfect way to start any morning. Peter’s Market Slab Bacon is fully smoked and great fried, but it is also wonderful when boiled. Just order it in a 3 lb. piece and boil as directed in the Preparation Techniques.
- Serving Suggestions
Pan Fry: Pan fry as you would regular bacon to your desired crispiness. Boil: Place a larger chunk of bacon into a pot of water. Bring water to boil and then simmer on low to medium heat for about 30 minutes. Serve with some rye bread and horseradish.